Taste of Cyprus

Experience the flavors of the island. The Taste of Gaia celebrates the Mediterranean diet and the rich agricultural heritage of the Limassol countryside. Explore our guides to local village taverns, historic wineries, and seasonal produce. From the ancient Commandaria wine to fresh village halloumi, learn how to eat and drink like a local during your agrotourism stay.

Savoring the Morning: A Traditional Cypriot Breakfast Guide

In our traditional stays , breakfast isn't a rushed meal, but a ritual. The Mediterranean lifestyle starts with the quality of the ingredients you find right here in the area. A delightful spread of a traditional Cyprus breakfast, featuring a variety of breads, pastries, cheeses, cold cuts, fresh vegetables, and an assortment of juices, inviting a hearty start to the day. Build Your Own Village Breakfast with locally sourced ingredients: Fresh Halloumi: Pick up a block from

lemonsmilestudio

Feb 81 min read